From QR order to kitchen screen to service robot, in one system
Table billing, KOT, kitchen display, Zomato and Swiggy sync, recipe costing and service-robot dispatch. AI watches food cost and tells you which dish is losing money.
What goes wrong today, and how we fix it
Recipe costing updates with every purchase and flags dishes below target margin.
Zomato and Swiggy orders land in one screen with one menu and one stock.
Kitchen display tracks each ticket and escalates orders past 15 minutes.
AI flags void bills after payment, unusual discounts and cashier patterns.
One flow from start to finish
Every step updates records, accounts and dashboards in real time. Nobody types the same thing twice.
Everything a restaurants business needs
8 modules and 32 features. Availability of each feature is confirmed during your demo.
Fast billing for dine-in, takeaway and delivery.
- Table map with live status
- Split and merge bills
- Discounts with approval
- UPI, card and wallet
Tickets go to the right station instantly.
- Station-wise routing
- Prep timers and colour alerts
- Bump bar and recall
- Kitchen performance report
One screen for all online orders.
- Zomato and Swiggy sync
- Menu and price sync
- Auto-accept rules
- Item on/off from one place
Guests order and pay from the table.
- Menu with photos
- Upsell suggestions
- Pay at table
- Feedback after meal
Know the true cost of every plate.
- Recipe and yield setup
- Auto stock deduction
- Wastage logging
- Variance: expected vs actual
For multi-outlet brands.
- Indents from outlets
- Batch production
- Transfer pricing
- Outlet-wise stock
Bring guests back.
- Points and tiers
- WhatsApp receipts
- Birthday campaigns
- Feedback alerts
Every outlet posts to the ERP.
- Daily sales closing
- GST and e-invoice
- Outlet P&L
- AI audit on entries
What the owner sees, live
Every number updates as bills, scans and machine readings arrive.
Sales per day, last 14 days (₹ thousand)
14 daysOrder type (%)
Orders per hour, by day of week
Grid analytics · last 4 weeksOrders by hour today
- Paneer tikka margin fell to 48% after paneer price rose. Raise price by ₹20 or cut the portion by 10 g.Recipe costing AI
- Friday 8–9 pm is short by 2 kitchen staff, based on the last 6 Fridays.Staffing forecast
- Combos with cold drinks raise the average bill by ₹86. Push them on the QR menu after 7 pm.Basket analysis
Outlet performance
4 rows| Outlet | Sales today | Orders | Kitchen time | Trend | Status |
|---|---|---|---|---|---|
| Bandra | ₹48,200 | 121 | 13 min | On track | |
| Lower Parel | ₹41,700 | 104 | 16 min | Watch | |
| Andheri | ₹29,900 | 82 | 12 min | On track | |
| Powai CK | ₹28,300 | 79 | 19 min | Action needed |
Every device and robot, on one live map
Scanners, sensors, terminals and machines report through a local gateway that keeps working offline. Each event reaches the ERP within seconds.
Models trained on how your business runs
Recalculates plate cost after each purchase and alerts when a dish drops below target.
Predicts covers by hour and suggests kitchen and floor staff per shift.
Classifies dishes by popularity and margin and suggests price or position changes.
A camera over the waste bin estimates what is thrown away and why.
Three apps for restaurants teams
Each app works offline and syncs with the same live data.
- Live sales across outlets
- Food cost and margin alerts
- Void and discount approvals
- Daily closing on WhatsApp
- Table map and order taking
- KOT to the right station
- Modifiers and notes
- Split bill at table
- Colour-coded timers
- Bump and recall
- Station routing
- Item out-of-stock toggle
Devices & integrations
8What we don't do
- Delivery fleet management
- Hotel room booking (PMS)
- Banquet and event management
For these we integrate with a specialist system instead.
Questions restaurants owners ask
Do Zomato and Swiggy orders come in automatically?
Orders arrive in the POS and go to the kitchen as KOTs. Aggregator connection depends on their partner integration approval for your outlet.
Can we run multiple outlets and a central kitchen?
Yes. Each outlet has its own stock and billing, and indents go to the central kitchen.
Which service robots do you support?
Service-robot dispatch is in pilot. We integrate with robots that expose an API for table delivery. Share your model during the demo.
Does billing work offline?
Yes. Billing and KOT continue on the local gateway and sync when the internet returns.
See Restaurants on your own data
A 30-minute demo with your items, bills and devices. No slides.